Carrabba's Italian Grill Menu & Prices

Featuring a diverse selection of Italian and American dishes, this menu emphasizes wood-grilled specialties, seafood, and classic Italian pasta. Starters include traditional soups such as the family-inspired Sicilian Chicken Soup and a daily made-from-scratch option. The menu’s steak and chop offerings highlight Tuscan grilled preparations, including sirloin, filet, ribeye, and pork chop, with an array of toppings available.

Seafood selections include carefully prepared items like Mahi Wulfe, Spiedino Di Mare with shrimp and sea scallops, and Salmon Saporito topped with jumbo lump crab meat and lemon butter. Pasta dishes feature favorites such as Fettuccine Alfredo with Chicken and Scallop and Shrimp Linguine, emphasizing rich sauces and fresh ingredients. Additional highlights include salads like Caesar Salad, grilled vegetables such as Asparagus, and appetizers such as Mozzarella Marinara.

Beverage options incorporate classic cocktails and wine bar selections, including martinis and sangria, complementing the meal offerings. Price points are moderate, with most main courses ranging between $20 and $30, providing a balanced approach to quality and value. The menu structure supports a full dining experience, covering soups, starters, main entrées, and beverages with an emphasis on Italian culinary traditions fused with American grill techniques.